Thursday, July 09, 2020
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Restaurant Interior Large Table

 

Restaurant Interio Table Close Up

 

Som Tum Thai Food Dish

 

Auckland Restaurants

 

Thai CurriesPrint  

C1.

Gan Kiew Wan (Mild, Med)

 

  Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum

 

  Chicken, pork or beef

$22.50

  Squid or Lamb $23.50
  Prawns

$24.50

   

 

C2.

Gang Dang (Mild, Med)

 

  Your choice of meat in red curry paste with coconut milk, bamboo shoots, green beans and capsicum

 

  Chicken, pork or beef

$22.50

  Squid or Lamb $23.50
  Prawns

$24.50

   

 

C3.

Gang Penang (Mild, Med)

 

  Your choice of meat in penang curry paste with thick coconut cream and vegetables

 

  Chicken, pork or beef

$22.50

  Squid or Lamb $23.50
  Prawns or scallops

$24.50

   

 

C4.

Mussaman Curry (Mild, Med)

 

  Traditional Thai mild curry, braised beef, chicken, or lamb, potatoes, onion, capsicums, crushed peanuts and coconut cream

 

  Beef or Chicken

$22.50

  Lamb $23.50
     

C5.

Choo Chee Curry (Mild, Med)

 

  Your choice of seafood with spicy thick curry and coconut cream on top with chopped kaffir lime leaves

 

  Fish or squid

$22.50

  Prawns or scallops

$23.50

   

 

C6.

Duck in Love (Mild, Med)

 

  Special marinated roast duck with red curry, carrots, green beans, capsicum, grapes, pineapple and coconut cream

$24.50

   

 

C7.

Yellow Curry (Mild, Med)

 

  Your choice of meat with potatoes, onion, capsicums, pumpkin, kaffir leaves and coconut cream.

 

  Chicken, pork or beef

$22.50

  Squid or Lamb $23.50
  Prawns

$24.50

   

 

 

   
   

 

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