Dinner & Lunch

A1. Karee Puff.

$11.50

Deep fried Thai curry puff with minced chicken, mashed potato and onion.

A2. Tod Mun Pla.

$11.50

Popular Thai fish cakes with mild curry paste served with sweet chilli sauce.

A3. Tod Mun Goong.

$13.50

Crumbed prawn cakes, lightly fried, served with sweet chilli sauce.

A4-sm. Thai Steamed Dim Sim (Small).

$12.50

Pork, and prawn filling with our delicious sweet soya sauce.

A4-lg. Thai Steamed Dim Sim (Large).

$24.50

Pork, and prawn filling with our delicious sweet soya sauce.

A5. Money Bag.

$12.50

Crispy golden pouch wonton, filled with minced chicken, prawns and vegetables.

A6. Chicken Bomb.

$11.50

Marinated sliced chicken with ginger, light chilli and our secret recipe, with a light sesame coating.

A7. Sleeping Chicken.

$11.50

Deep fried minced chicken on toast, served with sweet chilli sauce.

A8. Blue Moon.

$13.50

Moon shaped and crispy, filled with our secret marinated minced prawns.

A9. Chicken Satay.

$11.50

Skewered slices of marinated chicken with peanut sauce.

A10. Samosa.

$11.50

Deep fried Thai curry puff with bean and mashed potato, onion served with sweet chilli sauce.

A11. Rock & Roll.

$11.50

Thai style spring rolls filled with vermicelli, cabbage, carrots and celery served with sweet chilli sauce.

A12. Prawn On Bed.

$13.50

Deep fried prawn mince on toast served with sweet chilli sauce.

A13. Exotic Prawn

$13.50

Deep fried whole prawn wrapped in pastry and served with sweet chilli sauce.

A14. Mixed Entrees.

$12.50

Chef’s choice, a selection of mixed tastes from some of the above appetisers.

A15. Thai Beef Jerky.

$12.50

A16. Crispy Chicken Nibbles.

$12.50

Marinated chicken nibbles, coated in a crispy flour mix, and served with sweet chilli sauce.

S1. Tom Yum.

Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion.

S2. Tom Zap.

Spicy Thai soup with fresh chilli, onion, galangal, lemon juice and mushroom.

S3. Tom Kha.

Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice.

SL1. Yum Nuea.

$24.50

Sliced grilled beef sirloin mixed with Thai herbs, chilli, lemon juice, onion, tomato and cucumber.

SL2. Larb Gai (Chicken Salad).

$24.50

Minced chicken mixed with onion, fresh mint, coriander, and ground rice in a spicy lime juice dressing.

SL3. Yum Moo Grob.

$26.50

Crispy roast pork salad mixed with lime juice, chilli, onion, coriander and celery.

SL4. Yum Talay (Seafood Salad).

$27.50

Combination of seafood in spicy sauce, served with Thai style salad and fresh herbs.

SL5. Yum Ped Yang (Roast Duck Salad).

$29.50

Sliced roast duck mixed with home made sauce, onion, fresh mint, tomato, cucumber and lime juice dressing.

SL6. Prawn Garden.

$26.50

Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad.

SL7. Vermicelli Salad.

$26.50

Combination of seafood and minced chicken in spicy sauce served with Thai Style and fresh herbs.

F1. The 3 Alcoholics.

$26.50

Combination of beef, pork and chicken with our secret spicy sauce, lemongrass, onion, carrots, mushrooms.

F2. Pad Kra Praow.

Your choice of meat, fresh chilli, basil, garlic, beans, onion, and bamboo shoots.

F3. The Hot Sweet Lady.

Your choice of meat & Thai sweet chilli paste, capsicums, carrots, green beans and onion.

F4. Spicy Girl (She’s hot!!).

Your choice of meat & fresh chilli, onion, spring onion and seasonal vegetables.

F5. Naughty Chicken.

Special dish of stir fried sliced chicken cooked in our secret thick curry paste, and coconut milk blended in a good combination of 3 tastes, served with fresh salad.

F6. Pad Ped Na Na Thai.

Your choice of meat in special blended spicy sauce & fresh chilli with Thai herbs, bamboo shoots, green beans, sliced courgettes, and cocunut milk.

F7. The Cashew Nuts.

Your choice of meat and cashew nuts, oyster sauce, onion, spring onion, carrots, capscicum and topped with dry chilli.

F8. Tod Kra Tiam Prik Tai.

Thai style BBQ meat, marinated with garlic & pepper, and mixed vegetables served on hot plate.

F9. Pad Khing.

Meat with ginger, onion, mushrooms and spring onion.

F10. Pad Prew Wan.

Meat with onion, baby corn, capsicums, cucumber, pineapple, tomatoes with sweet & sour sauce.

F11. Pad Nam Mun Hoy.

Meat with oyster sauce and seasonal vegetables.

F12. Sexy Little Duck.

Roasted duck with home made chilli paste, coconut milk, green bean, capsicum and sliced kaffir lime leaves.

F14. The Only You.

Your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables.

F15. Spicy Lamb.

Lamb with Thai fresh chilli, onion, spring onion and capsicum.

F16. Spicy Chicken.

Crispy chicken in spicy sauce, onion, leek and carrot.

F17. Praram Longsong.

Mixed vegetables with your choice of meat topped with lovely peanut sauce.

C1. Gang Kiew Wan.

Your choice of meat in green curry with coconut milk, bamboo shoots, green beans, and capsicum.

C2. Gang Dang.

Your choice of meat in red curry with coconut milk, bamboo shoots, green beans, and capsicum.

C3. Gang Penang.

Your choice of meat in penang curry with thick coconut cream topped with kaffir leaves.

C4. Mussaman Curry.

Traditional Thai mild curry, braised beef, chicken, or lamb, potatoe, onion, capsicum, and coconut cream.

C5. Choo Chee Curry.

Your choice of fish, scallops, prawns or squid with spicy curry and coconut cream topped with chopped kaffir lime leaves.

C6. Duck in Love.

Special marinated roast duck with red curry, carrots, green beans, capsicum, pineapple and coconut cream.

C7. Yellow Curry.

Thai mild Yellow curry with your choice of meat with potatoes, onion, capsicums, pumpkin, kaffir lime leaves and coconut cream.

C8. Jungle Curry.

Choice of Chicken, Beef, or Pork, with homemade curry paste, green beans, fresh chilli, and courgette.

N1. Pad Thai.

Traditional Thai noodles, eggs, garlic chives, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts.

N2. Golden Noodles.

Stir fried egg noodles with broccoli, cauliflower, cabbage, and egg.

N3. Drunken Noodles.

Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onions, and flavoured with basil.

N4. Kao Pad.

Fried rice with egg, onion and mixed vegetables.

N5. Kao Pad Sub Pra Rod.

Special fried rice with egg, pineapple, tomatoes, onion, cashew nuts and vegetables.

N6. Kao Pad Bai Bua.

$27.50

Thai country style fried rice, prawns & chicken with egg and onion.

N7. Pad See Ew.

Stir fry thick rice noodles with your choice of meat, egg, bok choy and sweet soya sauce.

SP1. Pla Rad Prik (Filleted Snapper available).

$45.00

Deep fried whole snapper with delicious sweet chilli tamarind sauce.

SP2. 3 Buddies.

$27.50

Sauteed prawns, squid, and scallops with ginger, vegetable and lemongrass in our special spicy sauce, a popular dish from our hot plate.

SP3. 3 Kings.

$27.50

Stir fried fish, prawns and squid with special home made sauce, ginger, spring onion, capsicum and served on hot plate.

SP4. Garlic & Pepper Fish (Filleted Snapper available).

$45.00

Deep fried whole Snapper with our special sauce, topped with our flavoured crispy garlic and pepper.

SP5. Lamb Yum Yum.

$26.50

Stir fried lamb with spicy chilli paste, broccoli, cauliflower, courgettes, capsicum, and cocunut milk.

SP6. Lazy Prawns.

$27.50

Stir fried prawns with oyster, and tamarind sauce, garlic, onion, peanut, capsicum on a bed of steamed broccoli, carrots and cauliflower.

SP7. Bangkok Show Time.

$28.50

Stir fried prawns, squid, fish, with tomato sauce, pineapple, cashew nuts, vegetables on top, with Thai whiskey, served in half a pineapple.

SP8. The crawling crab.

$32.50

Sea Crab stir fried with curry powder, onion, celery, capsicum, spring onion, egg, and milk.

SP9. Phuket Island.

$28.50

Stir fried prawns, squid, fish with oriental sauce, mushrooms, ginger, vegetables, and wrapped cabbage.

SP10. Crispy Pork.

$26.50

Stir fried roast crispy pork in green curry, capsicum, green beans, baby corns, courgettes, green pepper, kaffir lime leaves, and coconut milk.

SP11. Pla Nung See-Eaw (Filleted Snapper available).

$45.00

Steamed whole snapper with special soy sauce, spring onion, onion and capsicum.

SP12. Pla Ma-Naow (Lemon Lover Filleted Snapper available).

$45.00

Thai style steamed whole snapper with zesty lemon juice, garlic and chilli, coriander.

SP13-a. Siam Basket (Chicken, Beef, or Pork).

$24.50

Your choice of meat with our chef's special sauce, onion, carrot, capsicum, water chestnut served in Kumara basket.

SP13-b. Siam Basket (Prawns, Lamb, or Seafood).

$28.50

Your choice of meat with our chef's special sauce, onion, carrot, capsicum, water chestnut served in Kumara basket.

SP14. Country Fish (Filleted Snapper available).

$45.00

Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir leaves, and lemongrass.

SP15. Black Ocean.

$28.50

Choice of Prawns, Squid, or Crab stir fried with garlic & pepper with onion, carrot, capsicum, and spring onion with our secret sauce

A10. Samosa.

$11.50

Deep fried Thai curry puff with bean and mashed potato, and onion served with sweet sauce.

A11. Rock & Roll.

$11.50

Thai style spring rolls filled with vermicelli, cabbage, carrots, celery and served with sweet chilli sauce.

V2. Tofu Delight.

$12.50

Fried tofu served with ground peanuts in sweet sauce with cucumber.

V3. Tom Yum Pak.

$11.50

Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables.

V4. Cashew Nuts & Vege.

$23.50

Stir fried mixed vegetables with soy sauce, tofu and cashew nuts.

V5. Gang Keiw Wan Tofu.

$24.50

Green curry vegetables, tofu, bamboo shoots with coconut milk.

V6. Gang Dang Pak.

$24.50

Red curry of mixed vegetables and coconut milk.

V7. Pad Thai Jae.

$22.50

Traditional rice noodles, egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts.

V8. Golden Noodle.

$22.50

Stir fried egg noodles with broccoli, cauliflower, cabbage and egg.

V9. Praram J.

$22.50

Stir fried mixed vegetable & crispy tofu topped with lovely peanut sauce.

V10. Spicy Garden.

$22.50

Stir fried mixed vegetables and tofu with fresh chilli and spicy sauce.

V11. Pad Prik J.

$23.50

Stir fried green beans and crispy soy tofu with chilli paste.

V12. Crispy Tofu Salad.

$23.50

Crispy tofu mixed with mushroom, onion, coriander, ground rice and spicy lime juice dressing served on bed crispy vermicelli.

V13. Crispy Tofu and Black Pepper.

$23.50

Crispy tofu mixed with black pepper served with crispy Chinese broccoli.